Menus

smalls. the main event. a la carte sides. sweet suite. brunch.


Party Starters, Eat, Mingle, and Enjoy


  • Dos Sweet and Spicy Wingettes | Signature spiced wings baked until golden brown tossed in an Asian inspired glaze.
    $5.00/guest
  • Beef Kabobs | Tender cubes of garlic-marinated beef paired with fresh peppers, red onions, and cremini mushrooms.
    $6.00/guest
  • Heavenly Deviled Eggs | Creamy egg yolks, scallions, and red pepper filled eggs topped with lump crab. simply angelic.
    $5.00/guest
  • Crab Balls | 2oz lump and claw crab meat combined with traditional lemon, mayo, parsley, red peppers and old bay. Baked until golden brown. Served with Remoulade Sauce
    $7.00/guest
  • Pulled Chicken Sliders | Slow cooked shredded bbq chicken breast topped with crisp red cabbage slaw served on a toasted Hawaiian roll.
    $5.00/guest
  • Your Choice Meatballs | Hand-made beef, turkey and pork meatballs tossed in your choice Hawaiian bbq, Ginger-soy, or traditional bbq sauce.
    $5.00/guest
  • Cajun Crab Dip | Lump crab meat in a creamy cheese and spinach blend served with light buttered crostini.
    $6.00/guest
  • Mac & Cheese Cups | Classic Three Cheese Mac and Cheese baked into individual treats until golden brown. 
    $5.00/guest
  • Dos Bang Bang Shrimp | Lightly breaded Shrimp coated in sweet and spicy asian spiced mayo and garnished with scallions
    $6.00/guest
  • Cool Roasted Balsamic Asparagus and Broccoli Salad | Oven roasted asparagus, broccoli, and grape tomatoes tossed in sweet and tangy balsamic vinaigrette served chilled.
    $5.00/guest
  • Veggie Kabobs | Bite size pieces of garden fresh vegetables to include peppers, onions, squash, and mushrooms beautifully skewered and grilled.
    $5.00/guest
  • Stuffed Baby Bellas | Baby portabella mushrooms stuffed with tender rice, baby spinach, and mozzarella cheese topped with herb breadcrumbs.
    $5.00/guest

Lavish main courses, featuring an array of satisfying and contemporary selections - Minimum of 10 guests


  • Classic Lasagna | Meat and cheese lasagna: Italian sausage, ground turkey, Italian cheese blend, and fresh tomato sauce. Also available as a vegetarian option.
    $21 per guest
  • Grilled Mesquite Chicken | Tender chicken breast seasoned with a smokey spice rub, served with rice pilaf cooked in homemade chicken stock and sautéed with traditional mirepoix, fresh garlic, and thyme. Served with Seasonal mixed vegetables.
    $20 per guest
  • Thai Coconut Prawns | Fresh prawns cooked in a delicate cream sauce of Thai chilies, yellow curry, bell peppers, and coconut milk. Served with jasmine rice.
    $25 per guest
  • Salmon Teriyaki | Pan seared salmon filet marinated in whole grain mustard and brown sugar and topped with julienne bell peppers and onions; drizzled with a sweet soy sauce served with steamed jasmine rice, and steamed broccoli and carrots.
    $25 per guest
  • Classic Steakhouse Dinner | Tenderloin infused with fresh herbs and olive oil and pepper crusted served with loaded mashed potato.
    $30 per guest

Fresh, seasonal, and health-happy entrees - Minimum of 10 guests


  • Veggie Fried Rice | Vegetable Fried brown rice w/chicken OR shrimp classic fried rice with spring onion, bean sprouts, carrots, and broccoli.
    $14 per guest
  • Kale Salad | Heart Healthy Kale Salad w/ baked Salmon fresh crisp kale topped with 6oz garlic and herb marinated salmon filet and light citrus vinaigrette.
    $16 per guest
  • Stuffed Peppers OR Bellas | Ground Turkey stuffed Bell Peppers OR Portabella Caps flavorful lean ground turkey, fresh herbs, and garlic stuffed into a fresh pepper or mushroom cap topped with mozzarella cheese.
    $14 per guest
  • Teriyaki | Teriyaki Shrimp OR Chicken with steamed vegetables sweet soy sautéed veggies and tender shrimp.
    $16 per guest
  • Caribbean Curry | Curry Chicken OR Shrimp skewers w/ whipped Sweet potatoes Caribbean style curry with a hint of heat served with a fluffy sweet potato .
    $16 per guest

Strictly Vegetarian Entrees sure to satisfy - Minimum of 10 guests


  • Black Bean and Sweet Potato tacosn (deconstructed) | diced sweet potatoes, onions and peppers and black beans cooked fajita style, served alongside toasted tortillas sour cream, lettuce, and fire roasted salsa .
    $12 per guest
  • Quinoa And Black Bean stuffed Bell Peppers | tender sweet bell peppers stuffed with hearty quinoa and black bean filling topped with bechemel.
    $12 per guest
  • Chickpea Curry and Basmati Rice | delicate curry braised chickpeas, yukon golds, and tender carrots served alongside steamed basmati rice and broccoli.
    $13 per guest
  • Chickpea Tiki Masala | stew of chickpeas and yukon gold potatoes cooked in creamy yogurt, ginger and spices .
    $12 per guest

    A Light Snacks | the perfect way to add more without the guilt

    Minimum 10 Guests

    • Baked Sweet Potato topped with sliced almonds, cinnamon, and organic honey $5.00/guest
    • Tomato Bisque and whole grain crackers $5.00/guest
    • Avocado Hummus and house-made pita chips $5.00/guest
    • Salsa Trio (Pico, Corn, Verde) and house-made pita chips $7.00/guest
    • Cucumber,Tomato and Red Onion Balsamic Salad $5.00/guest
    • Seasonal Fruit Salad $5.00/guest
    • Pumpkin and flaxseed granola with low-fat yogurt $5.00/guest

The perfect way to add your special touch to any event.


  • 3 Cheese Macaroni & Cheese | Al dente macaroni noodles tossed in a creamy cheese sauce made of three fine Italian cheeses; topped with more cheese and baked until golden perfection.
    $6.00/guest
  • Dos Signature Seafood Mac & Cheese | Cheesy, baked delicious classic mac and cheese combined with lump crab-meat and shrimp. Seasoned liberally with Cajun spices and topped with a buttery breadcrumb crust.
    $9.00/guest
  • Sweet Potato Soufflé | Baked yams, whipped into a creamy rich and spiced casserole mix. Topped with a pecan and brown sugar streusel.
    $5.00/guest
  • Seafood Salad | All Seafood, no pasta, mayo based salad. Hints of horseradish, chopped bell pepper mixed with lump and imitation crab and salad shrimp. Finished with paprika dust and salad seasoning (contains sesame seed)
    $8.00/guest
  • Cool Vegetable Pasta Salad | Al dente rotini pasta tossed in a medley of blanched broccoli florets, fresh baby carrots, cucumbers, red and yellow bell peppers and cherry tomatoes; finished with Italian vinaigrette.
    $5.00/guest
  • Rice Pilaf | Fluffy white rice cooked in seasoned vegetable stock, white onions, sweet carrots and green bell peppers.
    $5.00/guest
  • Salmon Imperial | Fresh Salmon Filet seasoned and topped with a lump and claw crab-meat imperial of fresh herbs and lemon. Served on a bed of Yellow Rice
    $11.00/guest

Signature Cupcakes: Great treats for all occasions.


  • Dos Signature Strawberry Cheesecake Cupcakes | fluffy strawberry cake baked on top of a graham cracker crust and topped with homemade cream cheese frosting. Finished with a fresh half strawberry.
    $24 Serves 12
  • Dos Signature Strawberry Lemonade Cupcakes | moist lemon cake topped with a summertime strawberry-lemonade flavored icing. finished with a fresh half strawberry and lemon zest.
    $24 Serves 12
  • Dos Signature Double Chocolate Cupcakes | rich chocolate cake with fluffy whipped chocolate icing. Finished with shaved milk chocolate.
    $24 Serves 12
  • Dos Signature Pina Colada Cupcakes | fluffy white angel cake infused with pineapple juice and topped with coconut-rum flavored icing. Finished with toasted coconut flakes and pineapple tidbits. perfection.
    $24 Serves 12
  • Custom Cupcakes | unique flavor profiles created especially for your occassion. You are able to choose flavor/color of cake and frosting. Almost any combination is possible. Finishing decor to complete your custom cupcake experience.
    Starting at $36/Dozen

What's better than a late breakfast and early lunch combo?


Package #1 - $22/Guest

  • Scrambled Eggs
  • Brown Sugar Pepper Bacon
  • Traditional Home Fries
  • Buttermilk Pancakes
  • Croissaints
  • Fruit Platter

Package #2 - $24/Guest

  • Scrambled Eggs
  • Virginia Ham
  • Traditional Home Fries
  • French Toast
  • Croissants
  • Garden Salad w/ Citrus Vinaigrette

Package #3 - $27/Guest

  • Broccoli Cheddar Quiche
  • Traditional Home Fries
  • Individual Yogurt Parfaits
  • Brown Sugar Pepper Bacon
  • Sausage Links/Patties
  • Garden Salad w/ Citrus Vinaigrette

A La Carte Sides | the perfect way to add your special touch to any event

Minimum 10 Guests

  • Home Fries $5.00/guest
  • Brown Sugar Pepper Bacon $6.00/guest
  • Sausage Patties/Links $6.00/guest
  • Warm Spiced Apples $5.00/guest
  • Texas Toast French Toast $5.00/guest
  • Scrambled Eggs $5.00/guest
  • Mini Crab Cakes $7.00/guest
  • Seafood Mac and Cheese $6.00/guest
  • Fruit Platter $5.00/guest
  • Vegetable Platter $5.00/guest
  • Cheese Platter $5.00*/guest
  • Individual Fruit & Yogurt Parfait $5.00/guest
 

Copyright © Dos Catering. All rights reserved. Prices are subject to change at the discretion of the chefs and based on seasonality/availability. Dos Catering is not a full service catering company.